FP7 SENSE 2012-2015

SENSE –  Harmonised Environmental Sustainability in the European Food and Drink Chain.

Funded by the 7th Framework Programme of the European Commission.

SENSE consortium is formed by a multidisciplinary team involving 23 partners from 13 countries made up by a combination of complementary profiles: research organisations (AZTI, SIK, UoI, AAU, CITY and DTU), food and drink SMEs (ZUVAMESA, TUNAY GIDA, PROVAC, CALION, FODIX and CHRISTIANSEN), IT developers (INGENET), environmental and LCA experts (ESU, EFLA and BIOZOON), SMEs for dissemination and communication and European food Associations (TRITECC, BA, CI, SGF, EAS, CLITRAVI) and SMEs for management (ZABALA)

Publications

 Saioa Ramos, Lohitzune Larrinaga, Unai Albinarrarte, Niels Jungbluth, Geneviève Doublet, Gyda Mjöll Ingolfsdottir, Eva Yngvadottir, Birgit Lanquist, Anna KS Aronsson, Gudrun Olafsdottir, Aintzane Esturo, Begoña Perez-Villareal (2015) SENSE tool: Easy-to-use web-based tool to calculate food product environmental impact. Int J Life Cycle Assess Published on line Nov 3, 2015.   http://link.springer.com/article/10.1007%2Fs11367-015-0980-x

Public Deliverables  from ASCS 

Olafsdóttir, G., Keller, R., Landquist, B., Pop, B., Yngvadóttir, E., Gudmundsdottir, R.E., Ingólfsdóttir, G.M., Kjeld, A., Alvares, B., Ramos, S., Esturo, A., Larrinaga, L. Albinarrrate U., Lane, A., Jungbluth, N., König, A. Bogason, S., (2014) SENSE tool deployment -Report on the testing of SENSE-tool and EID scheme in food chains. SENSE – Harmonised Environmental Sustainability in the European food and drink chain, Seventh Framework Programme: Project no. 288974. Funded by EC. SENSE D4_2 SENSE tool deploymentUniversity of Iceland, Reykjavík, Iceland

Olafsdóttir, G., Doublet, G., Kjeld, A., Yngvadóttir, E., Ramos, S., Ingólfsdóttir G.M., Esturo, A., Landquist, A., Pop, B., Bogason, S., Larrinaga, L. Albinarrrate U., and  Jungbluth, N. (2014) Pilot implementation of the SENSE tool: Validation and functionality testing. SENSE – Harmonised Environmental Sustainability in the European food and drink chain, Seventh Framework Programme: Project no. 288974. Funded by EC.  SENSE_D4_1 SENSE tool Validation University of Iceland, Reykjavík, Iceland

Ólafsdóttir, G., Viera, G., Larsen, E., Nielsen, T., Ingólfsdóttir, G., Yngvadóttir, E., & Bogason, S. (2013)  D1.1 Key environmental challenges for food groups and regions representing the variation within the EU, Ch.3 Salmon Aquaculture Supply Chain. SENSE – Harmonised Environmental Sustainability in the European food and drink chain, Seventh Framework Programme: Project no. 288974. Funded by EC.  SENSE_D1_1_Aquaculture_review ASCS Research Group University of Iceland, Reykjavík.

Ingólfsdóttir GM, Yngvadóttir E, & Olafsdóttir G (2013). D 2.1 Life cycle assessment of aquaculture salmon. SENSE – Harmonised Environmental Sustainability in the European food and drink chain, Seventh Framework Programme: Project no. 288974. Funded by EC. SENSE_D2.1_LCAaquaculture_v4. EFLA Consulting Engineers: Reykjavik

Landquist B., Ingólfsdóttir G.M., Yngvadóttir E., Jungbluth N., Doublet, G., Esturo, A., Ramos, S., Olafsdóttir, G. (2013)  D2.2 Set of environmental performance indicators for the food and drink chain. SENSE – Harmonised Environmental Sustainability in the European food and drink chain, Seventh Framework Programme: Project no. 288974. Funded by EC. SENSE_D2_2_KEPIs  SIK, Gothenburg.

Master thesis

Ragnhildur Eva Guðmundsdóttir (2015). Lykilmælikvarðar og umhverfisáhrif í íslensku fiskeldi: Flokkun ólíkra fiskeldiskerfa, meistararitgerð, Iðnaðarverkfræði-, vélaverkfræði-og tölvunarfræðideild, Háskóli Íslands  http://hdl.handle.net/1946/23086

Conference proceedings SENSE project

E. Yngvadóttir, G. Ólafsdóttir, A. Kjeld, S.G. Bogason, G.M. Ingólfsdóttir, E.P. Larsen, A. Lane, S. Ramos (2014) Simplified environmental assessment of aquaculture food supply chains using a web-based tool, the SENSE tool. NorLCA Conference “Golobal Sustainability Challenges  Northen Approaches Reykjavík, Iceland 2-3 October  2014 http://www.norlca.man.dtu.dk/Symposium-2014/Presentations

Regula S Keller, Niels Jungbluth, Saioa Ramos, Birgit Landquist, Gudrun Olafsdottir, Eva Yngvadottir (2015)Life Cycle Management in Food and Drink SMEs: Challenges for environmental assessments based on life cycle thinking in SMEs.   Proceeedings of The 7th International Conference on Life Cycle Management 30 August – 2 September 2015 Bordeaux, France  http://lcm2015.org/

Aronsson AKS, Landquist B, Esturo A, Olafsdottir G, Ramos S, Pardo G, Nielsen T, Viera G, Larsen E, Bogason S, Ingólfsdóttir GM, Yngvadóttir E (2014) The applicability of LCA to evaluate the key environmental challenges in food supply chains. 9th International Conference LCA of Food San Francisco, USA 8-10 October 2014 http://lcafood2014.org/papers/126.pdf

Saioa Ramos, Lohitzune Larrinaga, Unai Albinarrarte, Niels Jungbluth, Geneviève Doublet, Gyda Mjöll Ingolfsdottir, Eva Yngvadottir, Birgit Lanquist, Anna KS Aronsson, Gudrun Olafsdottir, Aintzane Esturo1, Begoña Perez-Villareal (2014) SENSE tool: Easy-to-use web-based tool to calculate food product environmental impact  9th International Conference LCA of Food San Francisco, USA 8-10 October 2014 http://lcafood2014.org/papers/120.pdf

Geneviève Doublet, Gyda Mjöll Ingólfsdóttir, Eva Yngvadóttir, Birgit Landquist, Niels Jungbluth, Anna Aronsson, Saioa Ramos, Regula Keller, Gudrún Ólafsdóttir (2014) Key Environmental Performance Indicators for a simplified LCA in food supply chains. 9th International Conference LCA of Food San Francisco, USA 8-10 October 2014 http://lcafood2014.org/papers/46.pdf

Olafsdottir, G., Yngvadottir E., Gudmundsdottir, R.E., Ramos, S., Larsen, E.P., Bogason,S.G., Lane, A. (2014). PERCEIVED BENEFITS AND LIMITATIONS OF SIMPLIFIED SUSTAINABILITY ASSESSMENT FOR AQUACULTURE USING THE “SENSE-TOOL” Aquaculture Europe 2014, EAS Meeting San Sebastian, Spain, October 2014 https://www.was.org/easOnline/AbstractDetail.aspx?i=3913

Ramos S., Olafsdottir G., Larsen, P. E., Pérez-Villarreal, B. (2014) EVALUATION OF THE ENVIRONMENTAL SUSTAINABILITY OF AQUACULTURE PRODUCTS USING THE “SENSE-TOOL” Aquaculture Europe 2014, EAS Meeting San Sebastian, Spain, October 2014 https://www.was.org/easOnline/AbstractDetail.aspx?i=3912